TASTY BROWNIES
RICH FUDGY BROWNIES THAT COME OUT PERFECT EVERY TIME

Serves: 24 Skill: Easy Time: 30mins

This chocolate brownies recipe makes rich, fudgy brownies that come out perfectly every time. Chocolate brownies are meant to be gooey in the middle and this simple chocolate brownies recipe tells you exactly when it’s time to take the brownies out of the oven to make them just right.




Method

  • 01

    STEP 1

    Heat the oven to 180C, gas 4. Break up the dark chocolate. Put into a heatproof bowl and melt gently in a pan over simmering water, making sure the water doesn’t touch the base of the bowl. Remove the bowl from the heat and leave to cool until needed.

  • 02

    STEP 2

    Put the butter and sugar into the bowl of a food mixer and beat until fluffy. Gradually beat in the eggs, beating well after each addition. Beat in the vanilla essence

  • 03

    STEP 3

    Spoon the cooled melted chocolate onto the mixture then mix in thoroughly. Sift the flour and cocoa powder onto the mixture and gently stir in.

  • 04

    STEP 4

    When completely combined, spoon the mixture into the prepared tin and spread evenly.

  • 05

    STEP 5

    Bake in the heated oven for about 20 mins until the chocolate brownies are firm to the touch but still a bit fudgy. The chocolate will continue to cook slightly for a few mins after coming out of the oven.

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